Our Production Specifications
Total line capacity
Lines 1, 2 and 3 (Aerosol Food Lines)
Minimum 94,500 daily 23,625,000 yearly
Maximum 153,000 daily 38,250,000 yearly
Based on an 8-hour/day, 5-day/week
production schedule on one shift.
Line 1
-
Dual single-indexed filler with 6 stainless steel filling heads
-
6-head rotary, under the cup Kartridge Pak gasser/crimper/vacuum
-
Auto-Fill auto check weigher
-
4-land hot water bath
-
3-line video jet can coder
-
Completely stainless steel
-
Automated capper
-
Automated case packing, sealing and coding system
-
Capable of running aluminum products
-
Automated pucking, depucking systems
-
Automated tipping system
Line 2 
- Terco in-lined double-indexed filler with 8 stainless steel filling heads with 2-valve seaters
- 6-head rotary, under the cup Kartridge Pak gasser/crimper/vacuum
- Auto-Fill auto check weigher
-
4-land hot water bath
-
3-line video jet can coder
-
Completely stainless steel
-
Automated capper
-
Automated case packing, sealing and coding system
-
Capable of running aluminum products
-
Automated pucking, depucking systems
-
Automated tipping system
Line 3
- Kartridge Pak (KP) 12-head rotary and
KP auto valve placer and seater
-
9-head rotary, under the cup Kartridge Pak gasser/crimper/vacuum
-
Auto-Fill auto check weigher
-
10-land hot water bath
-
Hot melt spot gluer
-
3-line video jet can coder
-
Automated Haumiller capper
-
Automated case packing
-
Automated tipper
-
Automated button placer orientation system
-
In-line sleeving and vinyl wrapping system